Thai Cooking

Today I did a Thai cookingcourse, it was great ! It was only the three of us. The other two came from Amsterdam. First we made fresh green curry paste, and with that we made curry with coconutmilk and chicken. Then we made Padthai (thai noodles), Tom Yam Kung (spicy soup with shrimps), fried morningglory and sticky rice with mango ... It was soooo delicious ! It almost went wrong when I was making the morninglory though. We had to throw al the ingredients in the wok at once when the wok was very hot, so the flame would get into the wok. Of course I didn't only throw thr ingredients in there, I also throwed in the plastic bowl. Fortunately I coul get it out before it started melting ...

Vanavond heb ik een kookcursus gedaan, 't was echt superleuk ! We waren maar met z'n drietjes. De andere twee kwamen uit Amsterdam. We hebben eerst en vooral verse groene currypasta gemaakt, en daarmee curry met kokosmelk en kip. En dan ook nog Padthai (noedels op thaise wijze), Tom Yam Kung (pikante soep met scampi's), fried morningglory (gebakken ? ) en tenslotte sticky rice met mango ... En 't was zoooo lekker! Bij de morningglory was 'twel bijna mis gelopen. We moesten als de wok heet genoeg was, al onze ingredienten er ineens heel hard ingooien zodat de vlam in de pan zou komen, maar ik gooide er ook de plastic kom mee in. Gelukkig hebben we 't boeltje nog kunnen redden, voor de kom begon te smelten ...